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DISINFECTION CUTTER RACKS provide fast and secure storage for small parts, accessories, and wires. They are a great way to organize and store these tools during washing, disinfection, and sterilization. They also eliminate rolling, shaft wear, fuel spills, and engine flooding. These rustproof racks are ideal for garage walls or open trailers.
Disinfection
DISINFECTION CUTTER RACKS can be used to disinfect tabletop items and aprons without requiring the use of chemicals. The most effective method is a sanitizing wipedown, using warm water and detergent. For the best results, disinfection must be performed at least once a day. To achieve this, the following steps should be followed: a thorough cleaning of the surfaces and aprons with a solution of hot water and detergent; sanitizing all lint-free clothing; thoroughly disinfecting all equipment with an antimicrobial sanitizing solution. The recommended disinfecting time for the entire area should be about 15 minutes per apex of activity. After this, a good scrub down with a damp cloth should be performed to remove any remaining germs and debris.
Sterilization
Sterilization is the process of reducing microorganisms to a level that is safe for use. It is used to prevent infection and ensure that instruments do not transmit infectious pathogens such as bacteria or fungi from one patient to another.
The first step in sterilization is disinfection, which reduces microorganisms to a level safe for handling and for patients. In general, all instruments that come in contact with a patient’s skin or blood or other body fluids should be sterilized before they are used.
Disinfection can be performed with various chemicals, e.g., peracetic acid (PAA), glutaraldehyde, ortho-phthalaldehyde, and hydrogen peroxide. These chemicals can kill >106 log CFU of microorganisms without spores.
Sterilization of medical devices is critical to ensure that they do not transfer infections to patients and staff. This guideline recommends using disinfectants, chemical sterilants, and sterilization processes that have been cleared by the FDA and ideally have been tested in the scientific literature for their microbicidal effectiveness.
Storage
When the rack is not in use, it can be stored away from the cabinet body to prevent contamination from entering the machine. The utility model is provided with a U-shaped frame and a groove on one side of the U-shaped frame. The U-shaped frame is movably sleeved with a rotating shaft. The movable sleeve has a connecting plate on one side, the connecting plate is matched with the groove. The U-shaped frame is fixedly provided with a hook on the other side, the hook is matched with the bottom of the cabinet body. This ensures that the rack can not be positioned incorrectly during storage and that it cannot fall out of the cabinet when not in use.
Safety
DISINFECTION CUTTER RACKS are designed to be safe for people and the environment. They are made of a plastic material and are coated with a polymer that is not as corrosive as other disinfecting products. These products are marketed as the best way to keep food and equipment safe from germs. They are a great addition to any kitchen. They are also easy to clean and are available in a wide range of sizes. You can buy them at most grocery stores and home improvement centers. You can also order them online. The best part is that they are a lot cheaper than traditional disinfectants.
