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about weijiamei

Premium quality since 2004

Hangzhou Weijiamei Electric Appliances Co., Ltd. was established in 2004. It is a professional Slow Cooker manufacturer of small home appliances integrated OEM/ODM kitchen appliances integrating R&D, manufacturing, sales and service. The company is located in the beautiful Linpu Industrial Zone, Linpu Town, Xiaoshan District, Hangzhou City. It covers an area of ​​more than 67 acres, with a construction area of ​​more than 36,000 square meters. It has 60 injection molding machines, 25 standardized small home appliance assembly lines, and an annual production capacity. More than 8 million units, with an annual output value of over 1 billion. At present, the main products are air-fried pressure cooker combination, electric pressure cooker, electric cooker, rice cooker (including IH rice cooker, wok), soup pot, instant water heater, tool sterilization rack, children's insulation bowl, multi-function electric cooker, hot pot Steamer complex. At the same time, the company also produces and sells plastic packaging containers, tools and lighting appliances for food. Since its establishment, the company has always taken quality as the cornerstone and established a complete quality assurance system. Currently, it has passed ISO9001: 2015,ISO14001: 2015,ISO45001: 2018 and QS food management certification. At the same time, the company focuses on development and innovation, has a strong R&D, engineering and quality control team, has established a product experimental R&D center and a comprehensive testing center, equipped with domestic leading R&D testing equipment, and continues to expand in the field of R&D to keep pace with the times. After years of innovation and entrepreneurial development, Weijiamei is committed to developing international cooperation, and its products are exported to Europe, America, Southeast Asia and other countries and regions. It has become a supplier of first-line mainstream brands at home and abroad, providing customers with stable and reliable supply guarantees. Weijia Meiwang cooperates with customers at home and abroad to create a better future.

Slow Cooker Industry Knowledge Extension

What is a slow cooker?

A slow cooker is a kitchen appliance that is designed to cook food at a low temperature over a long period of time. The appliance consists of a ceramic or metal pot with a lid, which is placed on top of an electric heating element. The pot is filled with ingredients, such as meat, vegetables, and spices, and left to cook for several hours.

Slow cookers are designed to be easy to use and convenient, as they require very little active cooking time. Once the ingredients are added to the pot and the timer is set, the slow cooker does the rest of the work, allowing you to leave the kitchen and go about your day. Slow cookers are especially useful for preparing stews, soups, and other dishes that require long, slow cooking times to develop deep flavors and tender textures.

In addition to being convenient, slow cookers are also a popular choice for many home cooks because they are energy-efficient and can help save money on utility bills. They are also a great option for busy households, as they can help ensure that a warm, home-cooked meal is ready when you arrive home after a long day at work.

How does a slow cooker work?

A slow cooker works by cooking food at a low temperature over a long period of time. Here's how it works:

1. Heat source: The slow cooker contains an electric heating element that is located in the base of the appliance. The heating element generates a low, steady heat that is circulated around the pot.

2. Cooking pot: The slow cooker's cooking pot is typically made of ceramic or metal, and is designed to hold and cook the ingredients. The pot is placed on top of the heating element.

3. Lid: The slow cooker's lid is designed to fit tightly on top of the pot, which helps to trap heat and moisture during the cooking process.

4. Cooking process: Once the ingredients are added to the pot, the slow cooker is turned on and set to the desired cooking time and temperature. The low, steady heat and tight-fitting lid work together to create a moist, steamy environment that slowly cooks the food. This results in tender, flavorful dishes that are cooked to perfection.

Slow cookers are designed to be very versatile and can be used to cook a wide range of dishes, from soups and stews to meat, vegetables, and even desserts. They are also a great option for busy households, as they allow you to prepare a home-cooked meal with very little active cooking time.

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